by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (G) (Denmark) The greenhouse gas emissions of Tomatoes (G) (Denmark) are 3.65 kg CO₂e per kilogram of food product. Source: Fuentes, C., A. Carlsson-Kanyama, A. Biel, K. Bergström, G. Grankvist, G. Lagerberg, C. Fogelberg, H....
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (G) (Belgium) The greenhouse gas emissions of Tomatoes (G) (Belgium) are 0.98 kg CO₂e per kilogram of food product. Source: Hofer, B. (2009). How to reduce the environmental footprint of consumer goods: LCA studies on Fruit and...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (G) (Austria) The greenhouse gas emissions of Tomatoes (G) (Austria) are 1.3599999999999999 kg CO₂e per kilogram of food product. Source: Page, G., B. Ridoutt and B. Bellotti (2012). "Carbon and water footprint tradeoffs in fresh...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (World) The greenhouse gas emissions of Tomatoes (World) are 0.154 kg CO₂e per kilogram of food product. Source: Andersson, K. (2000). "LCA of food products and production systems." The International Journal of Life Cycle Assessment...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Tomatoes (USA) The greenhouse gas emissions of Tomatoes (USA) are 0.5275 kg CO₂e per kilogram of food product. Source: Roy, P., D. Nei, H. Okadome, N. Nakamura, T. Orikasa and T. Shiina (2008). "Life cycle inventory analysis of fresh tomato...
