by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Wheat & Rye (Global Average) The greenhouse gas emissions of Wheat & Rye (Global Average) are 1.573823063 kg CO₂e per kilogram of food product. Source: "Reducing food’s environmental impacts through producers and consumers", Poore & Nemecek,...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Wheat (World) The greenhouse gas emissions of Wheat (World) are 1.1 kg CO₂e per kilogram of food product. Source: Our global food system is responsible for 26% of global greenhouse gas emissions, but fortunately, is one of the easiest sectors...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Wheat (USA) The greenhouse gas emissions of Wheat (USA) are 0.6 kg CO₂e per kilogram of food product. Source: Our global food system is responsible for 26% of global greenhouse gas emissions, but fortunately, is one of the easiest sectors to...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Wheat (USA) The greenhouse gas emissions of Wheat (USA) are 0.683 kg CO₂e per kilogram of food product. Source: Our global food system is responsible for 26% of global greenhouse gas emissions, but fortunately, is one of the easiest sectors to...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Wheat (USA) The greenhouse gas emissions of Wheat (USA) are 0.29850746268656714 kg CO₂e per kilogram of food product. Source: Our global food system is responsible for 26% of global greenhouse gas emissions, but fortunately, is one of the...
