by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Pilchard (Spain) The greenhouse gas emissions of Pilchard (Spain) are 1.4136000000000002 kg CO₂e per kilogram of food product. Source: Vázquez-Rowe, I., M. Moreira and G. Feijoo (2012). "Inclusion of discard assessment indicators in fisheries...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Pilchard (Spain) The greenhouse gas emissions of Pilchard (Spain) are 0.78 kg CO₂e per kilogram of food product. Source: Iribarren, D., I. Vázquez-Rowe, A. Hospido, M. T. Moreira and G. Feijoo (2010). "Estimation of the carbon footprint of the...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Pig Meat (Global Average) The greenhouse gas emissions of Pig Meat (Global Average) are kg CO₂e per kilogram of food product. Source: "Reducing food’s environmental impacts through producers and consumers", Poore & Nemecek, Science (2018) Our...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Pig Meat (Global Average) The greenhouse gas emissions of Pig Meat (Global Average) are 12.305681779000002 kg CO₂e per kilogram of food product. Source: "Reducing food’s environmental impacts through producers and consumers", Poore & Nemecek,...
by Cameron Underwood | Apr 4, 2025 | Uncategorised
Food Emissions Database: Peppers/Capsicums (G) (Switzerland) The greenhouse gas emissions of Peppers/Capsicums (G) (Switzerland) are 0.9 kg CO₂e per kilogram of food product. Source: Stoessel, F., R. Juraske, S. Pfister and S. Hellweg (2012). "Life Cycle Inventory and...
